Food Development at Fourayes

Product innovations, flavours and flavour combinations, new product specifications and new ways to meet our customers’ needs are all part of a day’s work for the Fourayes Food Development Team.

Amongst the Team’s many successes are Plumptious mincemeat (the plumpest, juiciest mincemeat) and Utterly Fruity (enabling fresh Bramley apple to be used in baked and other product applications, where use of fresh apple was previously impossible).

Fourayes Food Development has created highly specialised jams for the deepest of deep-filled jam tarts as well as working with our unique and unbeatable Kentish Strawberry jam.

Whatever your food development challenge Fourayes Food Development is here to help. Many samples are available within 3 working days, jams take a little longer to allow for the set and, perhaps not surprisingly, major innovations might take a tiny bit longer still!

Please contact us for more information, or to talk about your own specific product development needs, please ask our sales team to help: telephone +44 (0) 1622884230 or email

Fourayes Site Hours

Monday – Friday 08:30 – 17:00

Production (including engineering cover)
Monday – Friday 06:00 – 22:00

Goods in/out
Monday – Friday 07:00 – 19:00

Monday – Thursday 07:30 – 16:00
Friday 07:30 – 15:00
Harvest time 06:00 – twilight 7 days a week

Please Get in Touch

We’d love to help. If you’d like to discuss a particular or specialist requirement or product, please just contact us by any of the methods shown; or you can use the contact form. We look forward to hearing from you.

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