Fourayes Heritage

Fourayes Farm was established in 1953 by, the previous Managing Director, Phil Acock’s grandfather. Phil remains in a non-executive role at the company and leaves a legacy of innovation having pioneered industry leading investments including; the natural apple dip that prevents browning without the use of preservatives; a world leading Dynamically Controlled Atmosphere (DCA) storage facility on site; an ESG approach that is evident through the care that goes into preserving the trees and creating a haven for wildlife such as the Fourayes bees.