Bramley apple orchard tour Kent

Training, Events & Seminars

Fourayes runs two major seminars each year. These highly informative training sessions and seminars are free to attend and are run for the mutual benefit of Fourayes and its customers. Come and learn about the fascinating business of processing, from farm to finished product.

Please contact us for more information fruit@fourayes.com or call 01622 884 230.

"I just wanted to say that it was lovely to meet you all yesterday and thank you so much for the training seminar and all the hospitality that you provided. As I was driving the long way home I felt really inspired by Fourayes as a company, as well as the products and was back to work today relaying all the info that I learnt to the team feeling all refreshed and full of ideas. Thanks again and please pass my thanks back to the rest of the team." Laurel Gilbert, NPD Technologist from Shaws (Huddersfield) Ltd.

"A very interesting and useful day. Particularly the areas of fruit growing, farming and the orchard tour. Location and hospitality were first class. Thanks for the day!Mike Jones, Aunt Bessie’s

Employee training includes:
• Food Hygiene
• HACCP
• NVQ's for Food & Drink Manufacturing Operations
• Various fork lift training
• Warehousing
• First Aid
• Health & Safety

Fourayes actively encourages training and continuous professional development for all its employees.

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21/07/18

T +44 (0) 1622 884 230
F +44 (0) 1622 884 659
E fruit@fourayes.com

All Change! In The Grocer, 30th June, Stuart Thomson, partner at EFFP points out that a change is coming to British farming – arguably the biggest change ‘since access to the EU and membership of the Common Agricultural Policy.’

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Am I just attention-seeking...?

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The Fourayes HelioBramley apple... My interest was first piqued by an article I read about Sunflowers; more specifically about the fact that they always turn to face the sun.

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BRC, Certified Organic, Assured Produce

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